Warm wishes. Simple dishes. Happy Autumn days.
We're headed out of town this weekend after our first week of Fall break where we enjoyed visiting family (and the great French cheese that they left,) local activities, catching up on some things at home like the stready stream of clothes the kids are constantly outgrowing and are now looking forward to a little family adventure.
Last night's Curried Carrot Soup made me think of the beauty of simple, comfort foods of this season and the fun addition of Trick or Treat Flatbread, as a way to build the spirit while still putting off the sugar that will come with Halloween.